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Wednesday, April 22, 2015


Frankenfoods.  What are they?

They look sorta like food.
They taste sorta like food.
They smell sorta like food.
They cook up sorta like food.

Yet, at the end of the day, what they do to our bodies is pretty scary.  Frankenfoods are engineered fabrications of food.  They're food-like substances, lacking the nutrition of real foods.  They're sterile, lifeless, processed, chemical-doused impersonations of food.

Frankenfoods are not what our bodies want and need for vitality.

What then should we eat?  Food that is minimally touched by humans.  Food that is grown and harvested naturally.  Food that is grown in or eating from healthy soil, not from applied chemicals.

Need a good starting place?  Dr. Mercola's Beginner Nutrition Plan is a nice primer.

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